Our regular fourth Tuesday shift fell on Christmas Day this year. Turkeys were cooked in our various homes and then we prepped the meal in the Shelter kitchen. Other volunteers took the plates of food and the soup from us to serve it to the seated guests. (Normally the guests are served cafeteria-style.)
These guys know which side their bread is buttered on.
Everybody knows a turkey....
Friendly service
Two Warks meet.
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